Episode Transcript
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Speaker 1 (00:00):
Get out of here. I'm scraped. I'll look at that.
A new opening for our favorite day of the week.
It's Thursday. It's Food News Thursday. Yeah, Coach boy Josh
put it together just for you Fridays. What do you
guys going on in Food News today? All right? Well,
you know Girls Scout cookie season has officially gotten under
(00:21):
away again. Familiar favorites like thin Mints, tree foils, Tagalongs,
they're all available. But now there's a brand new cookie
this year, then mint inspired Raspberry Rally Cookie, a new
cookie features a chocolate coating and a crunchy raspberry center,
sold exclusively online via direct shipment. Now, if you're ready
to get your Girl Scout cookies, there are three ways
(00:42):
to get them this year. If you knew a registered
Girl Scout, you can order through her. You could text
cookies to five nine six one eight and or you're
ordering options will show up in your text. Or starting
February twenty seventh, you can order them online to simply
enter your zip code and they will ship them to
your house. Can I make a complaint? A complaint from
Gandhi during Food News this the selling of candy and
(01:03):
cookies has gotten way too easy for kids. We used
to have to walk into strangers homes. Haven't too easy
faring for your life. Yeah, I would rather them not
do that thing. Yeah, this is not coming from a mom.
Yeah exactly saying now they have websites. Really, you used
to have a hard you to have to go door
to door to try to sell your God. Yeah, now
(01:24):
your parents get people at work to go online and
just buy it. We were street smart. You knew which
houses not to go to, learned a lot from doing it.
It's like my friend Linder, we took her to a
pot store here in New York City. She'd say, no, man,
no kids today they need to go into the dark
elly and buypot like we did. Yes, savvy, that's how
you learn from back to food News. Yes all right,
(01:45):
if you want to get fancy on a date night,
Applebe's is ringing in twenty twenty three with the return
of its fan favorite all you can eat boneless wings,
riblets and double crunch shrimp eat served with endless classic
French fries. Price that only fourteen ninety nine. Now this
time you can mix and match anyway you please. You
can start with boneless wings, then get your double crunt
shrimp and finish it off with some riblets. You know
(02:07):
what I would do. I would start with the double
crunt shrimp and then have the double crunt shrimp. Remember
what Applebe's used to have, the little little uh, the
pan of baked beans. It was like it was like
you remember that. No, they brought him out like a
sizzling pan. So good, Thank you, Froggy. We have we
have a data. Applebea's go ahead, Let's go and Applebee's.
(02:29):
This is a valid participating locations nationwide, dine in only
for only a limited time to take advantage of it. Now, now,
this is National Pizza Week. It started on Sunday, It
goes through this Saturday. And Pizza Hut is bringing back
the Big New Yorker pizza. It actually starts February first.
The Big New Yorker is a sixteen inch XCEL pizza.
(02:49):
It has six oversized foldable slices, crispy topped crust, sweet marinara,
extra cheese, and parmesan our Regano seasoning to mimic and
authentic New York pizzeria bill just thirteen ninety nine, available
for a limited time only beginning February first, the Big
New Yorker. All right, all right, here is this is
(03:09):
the countdown? What is it? Well, I'm first, I'm gonna
give you a little information. The US is the largest
pizza market in the world. We account for forty six
point two four billion of the one hundred and forty
five billion dollars worth of pizza sold worldwide. That was
US alone. In this room. Yes, I'm gonna give you
(03:29):
the highest grossing pizza chains in the US and how
much they sell every year? Okay, coming in at number
five CPK California Pizza Kitchen eight hundred and forty million
dollars worth of pizza, so good. Number four Papa John's
they sell three point six nine five billion dollars worth
(03:50):
of pizza a year. And their number four, number four, alright,
the number three is Little Caesars. They sell four billion
dollars worth of pizza. Here, look good. God. Number two
Pizza Hut at twelve point oh three billion dollars a
year and pizza sold. We're in the wrong business. And
(04:12):
the number one delivering more than one point five million
pizzas every day at twelve point two five billion dollars
a year, Domino selling pizza I settled from my emmets.
We buy forty six over forty six billion dollars of
(04:35):
pizza a year in the US. I get it. Insane.
Pizza is, It's where it's at. Every neighborhood needs at
least one pizzaio. Hell yeah, isn't it a complete meal?
It's got every food group and everything the right way.
We love it and we love our food. Now. Thank
you Froggy, Thank you fabulous show Froggy. Everyone. That's why
(04:59):
we of Thursdays Food News Thursday wake up to you
every day? Did you read up in the morning? Up
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