The Franchise Hot Seat Podcast with Dr. John P. Hayes - Director, Titus Center for Franchising

John Hayes, the host of the Franchise Hot Seat podcast, engages in a conversation with Lisa Hudson, the president of Fresh Coat Painters. The discussion revolves around the impact of AI-driven changes in the workplace, which are causing white-collar professionals, particularly those who have been displaced from the tech sector, to consider owning a franchise in the skilled-trade, service-based industry. Hudson shares her belief tha...

John Hayes interviews Brian Beers about his journey from purchasing two Midas shops in 2016 to owning nearly 40 units that generate around $50M in revenue, all without external investors. Beers discusses their strategy of acquiring underperforming shops due to their existing infrastructure, speed of acquisition, and trust among franchisees, and then implementing a consistent turnaround model. This model prioritizes location, visibi...

John Hayes interviews Tom Pabin on the Franchise Hot Seat Podcast, discussing Pabin's journey with his college-planning franchise, Class101, and his book, Squeezed. Pabin shares the story of how he started Class101 in 1997, developed systems for a decade before venturing into franchising, and managed steady growth until he eventually sold the company. He remains involved as a franchisee. They debate the necessity of college educati...

Dr. Hayes converses with Tim Sparks, the president of The Land Corporation and a significant franchisee of Pizza Hut, who runs almost 100 outlets across 11 states. The discussion revolves around the reintroduction of traditional Pizza Hut dine-in features such as Tiffany-style lamps, checkered tablecloths, arcade games, red cups, and the iconic red-roof identity. Sparks expresses his belief that technology can sometimes obstruct op...

John Hayes interviews Garr Russell, the founder of Fireside RV Rental, a faith-driven franchise that originated from a business he started in 2016 when he began renting out an RV he owned. He developed a replicable ""business in a box"" model and formalized the franchising process in 2022. The business has since expanded to approximately 70 locations across the U.S. Fireside RV Rental charges a startup fee of $35,000 and handles al...

TITLE: The New Franchise Law That Could Change Everything | Dr. John P. Hayes - With Sarah Davies 

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John Hayes interviews Sarah Davies, the general counsel of the International Franchise Association, about the American Franchise Act. The Act aims to stabilize the "joint employer" standard under the NLRA and FLSA, which has seen shifting interpretations since the 2015 Browning-Ferris decision. Davies explains that thi...

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Host John Hayes interviews Gil Marques, a multi-unit, multi-brand operator and co-founder of KTA Financial Services, about “franchise financial intelligence.” Marques explains how he and his wife, former corporate C-suite executives, entered franchising by opening The NOW Massage locations and later acquiring Salons by JC, and how early struggles getting timely, accurate P&Ls and balance sheets from non-...

TITLE: How He Modernized a “Boring” Industry Into a Scalable Brand | Dr. John P. Hayes - With Kevin DuBois 

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John Hayes interviews Kevin Dubois, the CEO of Clean Brands, which operates various brands including Lapels and Martinizing across approximately 500 locations in nine countries. Dubois discusses his transition from opening multiple restaurants during his teenage years to garment care, a shift that ...

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Ray Titus, in an interview with John Hayes, discusses the common misconceptions about franchising, including the belief that franchises are run by large corporations. He points out that less than 1% of the approximately 1,600 franchisees under the United Franchise Group are corporate-owned. Titus talks about his family's long history in franchising and the significant changes in the industry from the pre-internet era to...

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John Hayes interviews Sal Majzoub on Franchise Hot Seat, discussing Majzoub's transition from corporate work to franchising and business brokerage. Majzoub shares his experience of being confined in a Dubai hotel during the COVID pandemic while earning a substantial six-figure salary. During this time, he researched about 50 franchises and multiple Franchise Disclosure Documents (FDDs), eventually choosing Transworld Bu...

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John Hayes interviews Matthew Cancino, a Titus Center for Franchising graduate and former U.S. Marine, about his journey into the world of franchising. Cancino discovered franchising at Palm Beach Atlantic University, where he sought mentorship for his detailing business. His plans to attend fire school were disrupted by COVID, leading him to PBA where his entrepreneurial spirit and faith guided his decisions. Cancino's...

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Mitchell Nolan, a graduate of Palm Beach Atlantic University with an MBA and a focus on franchising, is the founder of consulting firm DJM Nolan and co-founder of Vetted, a company he established with Steve Lieber. Vetted's mission is to assess both franchisors and franchisees using five key principles derived from Junior Bridgeman. These principles include exceptional food and guest experience, simplicity of systems, r...

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The Franchise Hot Seat Podcast features an interview with Palm Beach Atlantic University students Leanna Carlson and Ethan Stayte, who are studying franchising at the university's Titus Center. Leanna, an international business, entrepreneurship, and franchising student, was inspired by her father's State Farm agency model and her aspiration to merge faith with business. Her focus is on international franchising, driven...

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John Hayes, host of the Franchise Hot Seat Podcast, interviews Martha Flynn, the new director of the Titus Center. Flynn shares her journey into franchising, which began unexpectedly at Burger King and evolved into various roles at Dunkin' and Panera. The discussion touches on the scarcity of formal franchising education and how Flynn mastered franchise law and operations. The importance of internships for students is a...

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John Hayes, host of the Franchise Hot Seat Podcast, converses with Keith Gerson, a member of the Titus Center Advisory Board and a veteran in the franchising industry. Keith shares his franchising journey, beginning with McDonald's, then owning a Mrs. Fields Cookies franchise, and finally becoming a franchise coach and executive. They delve into the challenges and opportunities in franchise development, the surprising d...

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John Hayes hosts Haley Arruda and Sam Vander Heide, Palm Beach Atlantic 

University students, on the Franchise Hot Seat Podcast, where they discuss their 

studies in franchising at the Titus Center for Franchising. They explain their reasons 

for choosing PBA and their academic paths, including their discovery of franchising. 

Both students emphasize the significant role internships have played in ...

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In this episode, we dig into the growing question a lot of people are asking: is a 

traditional college degree still worth it? The conversation explores the gap between 

classroom theory and the real-world skills employers actually need, and why more 

students are looking for alternative paths as tuition rises and frustration grows. 

Dr. John P. Hayes shares how the Titus Center for Franchising at ...

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John Hayes interviews Natalya Hummer from FinaTech Accounting and Advisors, who also owns three Crumble Cookie franchises, in this episode of the Franchise Hot Seat Podcast. Natalya shares her experience as a CPA and her transition into the franchising world, highlighting the essential elements for franchisee success. They delve into the importance of comprehending business metrics, such as KPIs, and the difficultie...

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John Hayes interviews Deean Ferrone on the Franchise Hot Seat, discussing her journey from being a teacher to becoming a successful franchisee of Pigtails & Crewcuts, a children's hair salon chain. Ferrone's transition to business ownership was sparked by the difficulties of virtual teaching during the COVID-19 pandemic. She and her husband conducted thorough research and due to fortunate circumstances, they were ab...