My Tiny Bottles with Tammy Coxen
Tammy Coxen explores the history of hundreds of tiny vintage liquor bottles that she inherited from her grandmother.
Episodes
Not just Bacardi, but Bacardi O! Bacardi is one of the most influential rum brands and in this episode I trace how their innovations have been changing what people drank for over 100 years. This includes - for better or worse - being the first company to release a flavored rum. Bacardi O was not the first, but it's definitely the O-iest.
Check out this bottle on https://mytinybottles.com/ for photos and ...
What does this bottle of gold rum from Antigua have to do with the 1918 Flu Pandemic? You'll have to listen to the episode to find out why it lead me to research the role alcohol played during our last major global pandemic!
Check out this bottle on https://mytinybottles.com/ for photos and more.
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When it comes to cocktails, no place loves Benedictine so much as New Orleans. Which made legendary New Orleans bartender Chris Hannah the perfect person to meet up with to taste three tiny bottles - Benedictine from the 1960s, B&B from the 1970s, and B&B from the 1980s.
Watch Chris mix up a Vieux Carre with the leftovers of this bottle: https://www.instagram.com/reel/C5ZIgEBr0Fr/
Visit this episode on mytinybottles.com f...
Finally! After two bottles of B&B, I finally find a bottle of the real deal Benedictine. And it's a super cute one, most likely from the 1960s. I've already told its history (see episode #17) so in this episode I talk about some of the ways it's been used in cocktails for the last 100+ years.
Check out this bottle on https://mytinybottles.com/ for photos and more.
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This unboxing episode opens with a major mystery and one of the most intriguing bottles from Grandma's collection I've discovered so far. Then it's a fun selection, mostly of liqueurs, which should make for some interesting research and future episodes!
Check out this bottle on https://mytinybottles.com/ to watch the video or read the transcript.
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It was a lovely surprise to find this gorgeous bottle of Suntory Royal Japanese whisky from the 1980s in Grandma's collection. In this episode I dive into the origin of the Suntory brand and how Japanese whisky became so hot!
Check out this bottle on https://mytinybottles.com/ for photos and more.
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It's a really cool and old looking bottle of Tammy's favorite orange liqueur, and it's got a great backstory to match. Find out why it used to be called triple sec and isn't anymore, and all about its 6 generations of family ownership.
Links from the episode:
Charming Food & Wine interview with Alfred Cointreau
Post from Camper English on the many names of orange liqueur
Check out this bottle on https://...
I had an amazing time sitting down with Eric from onesixfive on YouTube to taste two tiny bottles. First up, Opal Nera Black Sambuca, which was not at all what either of us were expecting. And then Martell Cognac, the first of my growing pile of brandies, and for which Eric shared some unusual mixing tips.
Check out this bottle on https://mytinybottles.com/ for photos and more.
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Our Seagram's story continues, as I abandon trying to say anything about Cara Mia chocolate almond cream liqueur in this episode and instead dive back into the soap-opera worthy tale of the Bronfman family. By the 50s and 60s the company was a cult of personality, and that personality was named Mr Sam.
Check out this bottle on https://mytinybottles.com/ for photos and more.
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An ad from 1985 claims that nine different apple varieties were used to make Apple Barrel Schnapps. Personally, I have a hard time believing that ANY apples were harmed in the making of this product. But certainly apples have been key to alcohol for a long time before this bottle came around, and I use this episode to talk about that!
Check out this bottle on https://mytinybottles.com/ for photos and more.
It's not blueberry, it's BLUESberry. And it's about the last thing you'd expect Sother Teague notorious lover of bitter things and beverage director of Amor y Amargo) to cheerfully taste with me. But that's why it was so much fun.
Check out this episode on https://mytinybottles.com/ to read the transcript or watch the video.
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It's another bottle of Benedictine & Brandy. I didn't have much to say about way back when I found the first bottle of it, Bottle #17. So instead, I'm using this episode to talk about the fun and fascinating history of bottled cocktails.
Check out this bottle on https://mytinybottles.com/ for photos and more.
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It's a quintessentially American brand with a Russian name in a British bottle. What's up with that? Find out its story, and the story of the famous cocktail that made it a success!
Check out this bottle on https://mytinybottles.com/ for photos and more.
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Want more? Check out my cocktail classes at https://www.tammystastings.com/
There was a pretty good ratio of good bottles in this round of unboxing! One that I've been crossing my fingers for since the beginning of the project, a couple of very interesting picks, and only one stinker. Find out which were the great, the good and the ugly as I pick another five bottles from Grandma's vintage collection of miniature liquor bottles.
Check out this bottle on https://mytinybottles.com/ to watch the...
Oh boy, it's another tiny bottle of anise flavored liqueur. Listen in to find out who created it and why they were proud to announce it was miserable in a martini!
Check out this bottle on https://mytinybottles.com/ for photos and more.
Leave a comment or follow me on Instagram, Facebook or BlueSky.
Want more? Check out my cocktail classes at https://www.tammystastings.com/
To tell the story of this tiny bottle of Canadian whisky, first I had to dive into the story of one of the men most responsible for making bourbon what it is today - Lewis Rosenstiel.
Check out these two great links for more about the rise and fall of Rosenstiel's company, Schenley Industries.
https://bourbonveach.com/2021/02/01/schenley-distillers-corporation-the-forgotten-giant-part-one/
Tony is back! He was so great I had to taste two bottles with him. Tony loves all things cherry - will he love this 40 year old cherry liqueur? We find out.
Check out this episode on https://mytinybottles.com/ to watch the video or read the transcript.
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It seems that everywhere cherries grow, people soak them in alcohol. And that includes Poland! This episode dives into a few of the guises of cherry liqueur, with a little side of Polish state liquor monopoly!
Check out this bottle on https://mytinybottles.com/ for photos and more.
Don't forget to follow @mytinybottles on social media!
Want more? Check out my online and in-person cocktail classes at https://www.tam...
"Give me something weird and interesting" said Tony. Tony... have I got a bottle for you. Did Bottle #46, Mandalay, fail because it was on the wrong shelf at the liquor store, as the marketing director thought? Or did it really just not taste good, like the product development firm said? We tasted it and we have opinions!
Check out this episode on https://mytinybottles.com/ to watch the video or read the transcript.
...Sometimes when you hire a product development firm to design the perfect product, you get a big hit. Other times, not so much. I bet you can guess which one of those this bottle is!
Check out this bottle on https://mytinybottles.com/ for photos and more.
Don't forget to follow @mytinybottles on social media!
Want more? Check out my online and in-person cocktail classes at https://www.tammystastings.com/
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