Episode Transcript
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Speaker 1 (00:00):
Hello, Kelly Nash. Oh, hello, it's tomorrow show today, Monday morning.
We have jelly roll tickets for the show at the
Colonial Life Arena on the twenty second in November, and
as a reminder, Monday will be the fourth. Yeah, so
we're three weeks out.
Speaker 2 (00:19):
It's Monday, it's the it's the first Monday of November.
You might need a little extra, you know, pick me
up to get you going. You see, you're coming off
of hopefully a Gamecock victory over a top ten football
team this weekend.
Speaker 1 (00:33):
Man, that'd be nice.
Speaker 2 (00:34):
If you're not, you're really going to need a lot
of bite. You're probably coming off that sugar high from
leating all your leftover candy. By the way, we'll be
doing something with that a little bit later on here
in a second. But jelly Roll November twenty second, Colonial
Life Arena and by the way, opening acts Ernest and Shaboozi.
So this is a big this is a hot concert.
I don't know if it's sold out yet, so you
(00:56):
might want to. I have a link to the ticketmaster
thing if you want to try to see if you
can ee tickets, but you have to go to the
Morning Rest blog first to get all this because the
answer for the what you're talking about contest at six
point thirty, Oh, I didn't even Oh here we go.
Speaker 1 (01:14):
Did you put it up already?
Speaker 2 (01:15):
Yes, Okay, let's see if I can pronounce it right.
Even when I've put it out the way I did.
I guess I'm gonna pronounce that ob c quis obsequious?
Speaker 1 (01:28):
Obsequious? Yeah, obsequious?
Speaker 2 (01:30):
What does that mean?
Speaker 1 (01:31):
That means you're anxious to encourage or support.
Speaker 2 (01:38):
There's a reason behind it, and it's usually a negative term.
Speaker 1 (01:43):
Oh, you're fawning over someone who you think is an
important person.
Speaker 2 (01:47):
In order to gain some sort of phavor. Like my
waiter was obsequious, hoping that I to hook them up
with Jelly Roll concerts. Get off me, dude, I don't
have any that's right that being so obsequious.
Speaker 1 (02:01):
There you go, obsequious.
Speaker 2 (02:04):
So that's on the Morning Rush blog. And like I said,
the link to the jelly Roll tickets if you want
to try to buy them, is there as well, or
you can just go ahead and win them. Monday morning
at six point thirty, we mentioned that we're going to
be doing something with the candy, and I guess this
is a common thing. We don't have any leftover candy
in our house because we went to somebody else's house.
(02:24):
So my wife brought the bags of candy to their
house and we filled up their bowls with whatever they had,
so they probably have leftover candy. And then also if
you have kids, some parents say, my gosh, look at
the amount of candy you've got. You're not eating all that,
and they take some of it away and then they
eat it. So either or this lady Elaine Scock is
(02:47):
probably her last name. She's the wine expert at Carpei Travel.
Oh wow, she has decided to pair Halloween candies with wine.
So if you, oh, I don't know why I make
it wine just a woman's thing. I know there's a
lot of men who drink wine, so I probably shouldn't
make it just moms are sitting around drinking wine eating candy.
(03:09):
But that's in my mind how it looks. So like,
if you have candy corn, she's saying, you mix that
with a shardenay. Candy corn is a devisive candy. People
love it or hate it, but if you're a fan,
you should enjoy it with a chardonnay. If you have
a Reese's Peanut butter Cup already know it is the
(03:31):
best Halloween candy. You can elevate it, though by pairing
it with a medium bodied Merleau Well.
Speaker 1 (03:37):
I thought she was going to go with a heavy
a heavy Murla.
Speaker 2 (03:41):
She wants the medium bodied on that one. I could
see that if you like. If you've got the Hershey's
dark chocolate now, she says, thanks to the tanninins in
the dark chocolate, it'll give you a bit of a
bitter taste, you should go with a Sarrah or a
Malbeck on that one.
Speaker 1 (03:58):
I don't like bitter dark chocolate, so I don't know. Okay,
I'm not sure how that would work, but I'll take her. Look,
she's the wine connoisseur.
Speaker 2 (04:07):
I would never eat a Smartie ever. I had one
once when Jordan brought one home once. I was like,
this is like garbage. Why would anybody? Why would kids
like this? But whatever, the flavor profile for the children changed,
I guess because or maybe I grew out of it.
Maybe I would have liked it had they had Smarties
in the nineteen seventies and sixties.
Speaker 1 (04:25):
I kind of like Smarties.
Speaker 2 (04:26):
But it says you can cut through that chalky texture
and the Smarties with a light crisp, crisp acidity and
a sparkling wine.
Speaker 1 (04:36):
Oh, I believe that to be true.
Speaker 2 (04:38):
So I guess you put a Smarty in your mouth. Yeah,
take a sip of you.
Speaker 1 (04:41):
Want a little bit of the wine to cut that
chalk when you first put it in your mouth. You're right, okay.
Speaker 2 (04:46):
And there's many, good, many more in here Kitkats, Starburst, Snickers, twigs,
all those and more. So you can go to that
on the morning rest plug at ninety seventy five w
sers dot com. Maybe tell us what you're doing with
that leftover candy? Are there dentists? I remember Doctor Whyke
used to do a thing that if you brought in
your leftover Halloween candy, he would donate it to like
(05:07):
the troops. Yes, and then he would give you, I
want to say, something like some sort of like free
dental stuff, like maybe free toothpaste and toothbrushes.
Speaker 1 (05:20):
That's a good idea.
Speaker 2 (05:21):
I forget exactly what it was.
Speaker 1 (05:22):
Every parents should sign it for that get some toothpaste
for turning in the old chocolate.
Speaker 2 (05:26):
Yeah, and then the chocolate goes to the troops. Sure,
serving overseas because they can't get it. That's good, and
so they liked it. But I don't know.
Speaker 1 (05:33):
I do remember inadvertently actually making a I guess I'm
just gonna call it a Mars m and m Castle role.
So I was hiding some chocolate. I think this is
when John was young. I was hiding some of his
chocolate and I headed in the kitchen and there was
like a baking pan there. So I dumped Jennie and
(05:56):
John's bags into the baking pan, and they like all
this Mornings that kind of stuff. So it was all
like Mars. It was all like Mars and em and M's.
And then I knew I was going to eat some,
so I hit it well. I put it in the
warming tree under the oven, and then Sally was cooking
some stuff and then she said, smells funny, and I thought,
(06:20):
I don't smell anything. She went out of the kitchen
and I opened up the warming tree and pulled it
back out, and they had kind of melted together like
one big chocolate bar. Yeah, except you had to pull
the wrappers the wrapper part out.
Speaker 2 (06:35):
Oh it's still in there.
Speaker 1 (06:37):
It was still a little warm and gooey, so it
was pretty easy to pull it out. Yeah, that was
a and I thought, I wonder why, I wonder why
we don't make gigantic chocolate candy cast rolls.
Speaker 2 (06:50):
Boy, there, you know, I was talking to you yesterday.
I think I mentioned it on this podcast. There's this
lady who's like the Queen of the Holidays or something.
What's her name? And she spends like one hundred grand
on every every Halloween.
Speaker 1 (07:02):
Oh yeah, yeah, yeah.
Speaker 2 (07:03):
But her Instagram account is got like two million followers
because she does a lot of diy decorations and things
of that nature. And she made a cake which was
a paid partnership with one of those food delivery places,
(07:23):
you know, a grocery store delivery thing or whatever. But
she put the what are they called the hirsh the
KitKat ghost bars. So she basically made a chocolate cake
and then she put the KitKat ghost bars around it.
So there was like that was probably when it was done.
It was probably maybe a I'm gonna say a half
inch higher than the cake, right, so it's all along
(07:46):
the side to surrounded and I have it, and then
inside it she made candy headstones. Oh, and she made
it a cemetery inside I'm.
Speaker 1 (07:57):
Telling you that thing looks so good.
Speaker 2 (07:58):
Oh my god.
Speaker 1 (08:00):
Yes, Now it's interesting depending on which chocolate you use
for that when you cut that cake, what wine do
you serve with it? You know what?
Speaker 2 (08:10):
She would know, she would Otherwise we have the other
lady who tell us. But the on TikTok, a lady
named Crystal Starns has come to the TikTok with her
story of shock and disbelief. She sent her five year
old son, Hudson, to school and the teacher reached out
to her to say, quote, this is the phone call,
(08:33):
quote good morning. Let me start by saying, Hudson is
not in any trouble over this. He came up to
me before recess and pulled this out of his pocket,
asking what this was. I did not tell him what
it was. I just disposed of it, but I thought
I should let you know what I discovered. I'm texting
(08:55):
you a picture. It's a single non latex condra that
was in the five year old's pocket. Now, she says,
my husband and I have been married for seven years.
Hunson will be turning six next month. I've had my
tubes tied when he was a baby. We have not
had any condoms in our home for years, so now
(09:20):
the fact that his teacher has found one in his
pocket is very shocking to me. Oh my, I'm wondering,
do you think that perhaps my husband is cheating on me?
Or do you think that this is some rude prank
being played by like a teenager working at a clothing store.
(09:40):
Because this is a brand new pair of jeans that
have never been washed.
Speaker 1 (09:47):
This absolutely demands an investigation.
Speaker 2 (09:51):
If the husband is cheating, why would he put the
five year.
Speaker 1 (09:54):
No, that doesn't make any sense. Did the kid pick
it up under a car seat? Dad? Drop it somewhere?
Speaker 2 (10:03):
But he did he the kid reached into his pocket,
according to the teacher, and pulled it out and said,
what is this? I don't know what this is? In
my pockecat?
Speaker 1 (10:12):
Interesting? Yeah, that had to be something. Well, I'll tell
you what. Why jump to a conclusion when I got
all weekend to think about it? How much time will
I devote to that topic? I'm not sure. I'll let
you know on Monday.
Speaker 2 (10:26):
So when Sally's talking, I can't listen to you. I'm
thinking about poor little Hudson in his condom in his pocket.
What are you talking about?
Speaker 1 (10:35):
Hudson had a condom in his pocket.
Speaker 2 (10:38):
He's a kindergartener. For God's sake, Sally, have you no concern?
Speaker 1 (10:42):
Oh, I'll just ask that. I'll give Sally the scenario.
She spit out the answer immediately.
Speaker 2 (10:47):
Oh okay, all right, look forward to that, Snap judgment.
Speaker 1 (10:51):
Snap judges. Okay, Hey, what's going on in your neighborhood
this weekend? What do you mix with your wine? Which
chocolates would you add to the list, and what wine
would you prefer? Alcoholic beverage? What do you eat with
a martini? And which martini concoction is it known? When
(11:13):
we had a chocolate martini, we double down with the snickers.
Speaker 2 (11:16):
When I first started drinking martini's, like thirty years ago,
I would drink those flavored martinis. Okay, But as I
became a man, no more flavor, no more flavors. We
are going either with gin or vodka. I will accept
either one. I don't have to be the traditionalist with
the gin. I will go vodka. But if you're eating
(11:40):
anything other than an olive, you're doing it wrong. Listen up, Pixie,
right this we serve drinks for men who want to
get drunk fast. Do you know what movie I just
quoted everybody.
Speaker 1 (11:51):
We don't need any We don't we don't need any
characters around here to add to the ambiond mm out
you too, pixies go what did he.
Speaker 2 (12:00):
Want to have? A flaming rum thing or something?
Speaker 1 (12:03):
A flaming rum punch? Oh?
Speaker 2 (12:05):
What is it not?
Speaker 1 (12:06):
Light on the light on the clothes, heavy on the something.
Speaker 2 (12:10):
Oh, off you go, my mid and make it lively,
make it lively.
Speaker 1 (12:13):
I wish Tumbleweet was here.
Speaker 2 (12:15):
Oh he knows it word for word. For you to
quote the whole movie word for word, and he.
Speaker 1 (12:19):
Could point out if the word was actually a possessive
as opposed to a plural.
Speaker 2 (12:23):
Could he hear the apostrophes?
Speaker 1 (12:25):
Could hear the apostrophe?
Speaker 2 (12:28):
That's another thing. I don't know if we should ever
talk about that because it does feel political because it
came from the political world. But the fact that they're
saying that people could hear Joe Biden's apostrophe, that's so classic.
Speaker 1 (12:40):
I've heard spam before. That's the best spam ever. He
could hear the apostrophe in the words private as he
made it possessive. No, he's sad. The man who was
justifying it said, if you listen closely, you could hear
the apostrophe.
Speaker 2 (12:57):
Ah, that's some good talking. That's good, I've heard.
Speaker 1 (13:03):
Wait a second, I'm going to quote. Gosh, which movie
was it? Pearl Harbor?
Speaker 2 (13:13):
Pearl Harbor? Which one?
Speaker 1 (13:15):
Alec Baldwin? Oh? That one? Okay? Yes, was dressing down?
Oh what's his name?
Speaker 2 (13:22):
How quickly we forget Ben Affleck?
Speaker 1 (13:24):
Yes? And Ben Affleck was buttering him up? Oh anyway,
and no, that's that's not to get into all that
on this podcast.
Speaker 2 (13:35):
Have you ever heard an apostrophe?
Speaker 1 (13:37):
Have you ever heard of an apostrophe? Is good? That's classic.
All right, now, let us know when you reach out
to us the social media, what's going on? If you've
heard an apostrophe before? And then if you would rather,
you can email us. I'm Rushing ninety something five's dot.
Speaker 2 (13:52):
Com and I'm Nash ninety seven US dot com.
Speaker 1 (13:54):
We start talking and you start winning. Use the same
phone number. It's a hot line for the morning wash
three nine seven eight nine two six seven nine seven
eight w co O s