Grow Getters: How Did Three North Dakota Farm Sisters Create a Successful Pasta Brand?

The Sproule family of Grand Forks, North Dakota, is an entrepreneurial bunch, starting with first-generation farmers Mom and Dad. Their three daughters took the family motto — failure isn’t fatal — to heart and started making a grand pasta for the forks of America. Their 3 Farm Daughters high-fiber pasta brand has grown in just a few years from humble beginnings to placement on shelves in national grocery chains. Annie, Mollie and Grace join host Davis Michaelsen on Grow Getters to reveal the secrets of their tremendous success.

Grow Getters takes a lively look at creative ways farmers are plugging into their passions and sometimes exploring new technologies to add revenue to their operations. In agriculture’s challenging economic climate, these resourceful “grow getters” are redefining what it means to be a farmer. Mixing fascinating stories with lots of humor and even some music from Davis, Grow Getters is truly an original in the world of Ag media

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