The Lager’s Off
Martin, a self confessed beer nerd takes his lifelong friend Dan on a beer-curious journey from mass produced lager and in to the wonderful world of craft beer. Each episode Martin will choose an increasingly more complex beer to test Dan’s taste buds and take him one step further away from his standard lager of preference If Martin succeeds in serving up a brew that tickles the taste buds of enjoyment then we will exclaim together ”The Lager’s Off!”
Episodes
This week the lads crack open an American brew and dive deep into the legendary mockumentary Spinal Tap - from the iconic amp that goes to 11 to the brilliant performances that fooled half the world into thinking they were a real band.
But things get serious (well, as serious as we get) when we discuss the minefield of modern workplace culture and wha...
G'Day Mate! Today we crack open a cold one and chat about 80's films that wouldn't fly today, the challenges of Live TV, and the endless subscriptions we all juggle. Beer of choice is Sparkling Ale by Coopers.
Japan is the beer destination and we also discuss Bass guitar, The Village People and who we would like to kick in the head. Beer is Hitachino Nest.
This week our beer is from Poland. We mourn the death of 2 Icons and talk about swingers on cruises and dog bags (bags for dogs).
Beer is APA by Browar Amber.
Back into the beer's of the world and this week it's Germany. We also discuss dog ownership and a ghost pepper challenge gone wrong. Beer is Erdinger Weissbier.
Continuing our beer's of the world we head to Wales and try: Tiny Rebel What's Cooler than Being Cool NEIPA. We also discuss fashion and bagpipes.
Welcome back. We continue to Season 4. This time we are going international starting off with Belgium. We discuss heatwaves and Garden Centres. Beer is Bacchus Framboise. Proost!
Our first ever Live episode (recorded on 4th July). We talks about fitness injuries and what to expect in Season 4. Beers are Buzzkill by Mad Squirrel and Power Move by Neon Raptor.
Last episode of Season 3. Martin goes full kit, we talk about Metroland, live TV going wrong and what is in store for Season 4. Beers are Watermelon Ale by The Hop Foundry and McEwans Champion.
In this one we dive into the world of fancy dining, navigate the chaos of Lake District traffic, and taste test the citrusy goodness of Duvel Citra. From fine dining etiquette fails to brewery discoveries - we're serving up laughs with a side of hops!
Today the lad's talk about road rage, birthdays and accidentally go live. Beer is Apple Crema Sour by Pastore.
In this episode we discuss the new Pope, Everyman Cinema and Dan's love of cloths and get heckled by a bird. Beer is Crush Depth by Otherworld Brewing!
In this episode we discuss our favourite YouTube channels, going on a cruise and Martin talks about his latest posh restaurant visit. Beer is Raspberry Ripple sour by Yonder.
Dan talks about his Easter mishaps, Martin apologise for his. Beer is A Sheep Named Su by BaaBaa Brewhouse.
Part 2 of our North East Special. This time we have Tirimasu from Donzoko and Black Wave from Vaux.
Part 1 of a 2 part North East UK Beer special. Beer is Stottie Beer and Tormit Heed by Firebrick Brewery.
In this episode we discuss wasabi peas, being a psychic and chopped onions. Beer is Imperial Jakehead by Wylam.
After a short break the lads are back with tales from Benidorm, Dentists and Teemu. Beer is Rivington Barley wine 2024.
In this episode we discuss the band Black Lace, talk about road rage and Benidorm. Beer is Pizza Planet Extra Cheese by Make Make.
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