It's amazing how one little bite can have such a big impact on the greater world -- your health, your community, the economy, and the planet. On One Bite is Everything, we explore your food from unexpected angles -- direct ones and more byzantine ones, too. Each episode features fascinating stories from farmers, chefs, and food experts who share their passion for sustainable, healthy, and delicious food. Discover how your everyday bites can support local farmers, promote environmental sustainability, and improve your well-being. Tune in for engaging interviews, eye-opening insights, and practical tips that will transform the way you think about food. Subscribe now and start making a big impact with every bite!
What happens when climate data disappears and federal funding for farmers dries up overnight? Wes Gillingham, farmer and president of NOFA-NY, joins One Bite is Everything to unpack whatâs really happening in our food system right now. From the USDAâs removal of key climate tools to the veto of New Yorkâs Good Food Purchasing Bill, Wes reveals how policy, advocacy, and farmer action intersectâand why this matters to every...
This is a quick episode that connects the dots between your local farmer and everything that's important. It's another reason to shop local. Why would you not?
Join The Local Food Challenge for an easy monthly prompt to help you be just a little more local. It's fun, easy, and really packs a punch.
Download the free Farmer's Market Field Guide for 36 pages of how to get the most out of your farmer's market.
Who is hungry in America? Itâs not just who you might think.
In this episode of One Bite is Everything, host Dana DiPrima talks with Rachel Sabella, Director of No Kid Hungry New York, about the hidden face of hunger in our communities. With one in five children at risk of food insecurity and grocery prices soaring, Rachel explains how bipartisan solutionsâlike no-cost school meals and Summer EBTâcan have a powerful impact on f...
What happens when a chef goes beyond the kitchen and into the policy rooms, fishing boats, and oyster beds? In this episode of One Bite is Everything, Dana DiPrima sits down with Chef Kerry Heffernan of Grand Banks to explore the deep connections between what we eat and the health of our oceans.
Chef Heffernan shares his personal journey from growing up near the Connecticut shoreline to leading one of New York's most unique sea...
This month, the Local Food Challenge takes us to the vibrant, delicious, occasionally chaotic world of the farmerâs market. If you're not in the know, you might end up missing out on strawberries (by hours) like the host did. The episode connects you with smart shopping tips from the brand-new Farmerâs Market Field Guide, and explains why a simple market trip is actually a radical act of community care.
Whether youâre a fi...
Farm-to-table might sound good on a menuâbut what does it actually mean in practice? And whoâs paying the real cost of âgood foodâ?
In this episode of One Bite is Everything, host Dana DiPrima talks with Chef Molly Levine of Westerly Canteen about the complex, often invisible challenges of sourcing locally, paying workers fairly, and keeping a restaurant alive. From the legacy of Chez Panisse to her Airstream kitchen in the Hud...
In this episode of One Bite is Everything, host Dana DiPrima sits down with James Beard Award-winning chef Chris Shepherd, whose groundbreaking Houston restaurant Underbelly wasnât just about food â it was a movement. From his roots as a reluctant student turned kitchen prodigy, to becoming a champion of local farmers and global flavors, Chris has redefined what it means to eat â and live â like a local.
Youâll h...
In this episode, your host, Dana DiPrima, dives into the surprising connection between your breakfast omelet and the U.S. Postal Service.
Learn about the century-old tradition of shipping live chicks by mail, the challenges facing this practice today, and the potential consequences for small farmers, backyard chicken keepers, and our broader food system.
From historical quirks to modern logistical nightmares, this episode explores ...
In this episode of One Bite is Everything, host Dana DiPrima sits down with Dr. Marion Nestle, a legendary figure in the world of food policy and nutrition. They dive deep into the power dynamics of the food industry, what's going on in MAHA, the evolving role of supermarkets, the future of regenerative agriculture, and the challenges of making healthy food choices in an increasingly corporatized system. Nestle, author of the ...
Tariffs arenât just political strategyâtheyâre shaping what you eat, how much it costs, and whether the farms that feed you can survive. In this episode, we walk through the on-again, off-again tariff rollercoaster of March and April 2025âfrom Liberation Day declarations to global retaliation to quiet backpedalingâand explore how itâs impacting food prices, trade relationships, farm viability, and campaign promises.
Youâll hear dire...
This monthâs Local Food Challenge is simple, satisfying, and sneakily powerful: choose just one ingredient and commit to sourcing it locally for the next 30 days. Eggs, flour, yogurt, honeyâjust pick one thing, learn where it comes from, and use it often.
In this solo episode, host Dana DiPrima shares why this challenge matters, how it connects us more deeply to our regional food system, and what happened when she swapped out h...
What does it take to make local food more accessible, more transparentâand more delicious? In this episode, OBIE host Dana DiPrima sits down with Michael Robinov, co-founder of Farm to People, a New York-based company delivering local produce, meats, and pantry staples to thousands of city households each week.
Michael grew up steeped in natural foods thanks to his dad, a pioneer in the organic movement, but it wasnât until a c...
In this episode of One Bite is Everything, host Dana DiPrima sits down with Jamie Pritchard of WIT Farmâthat stands for Whatever It Takesâin rural Ohio. Jamie shares a raw and honest look at what happens when government support dries up and the impact of policy decisions reaches the fields.
We hear a lot about budget cuts and shifting priorities in Washingtonâbut what does that actually look like for small farms ...
Guest: Dana Cowin â Former Editor-in-Chief of Food & Wine, host of The Progressive Hedonist podcast, and food media trailblazer.
Summary: To kick off One Bite is Everything's partnership with Heritage Radio Network, host Dana DiPrima sits down with the iconic Dana Cowin to talk about the transformation of food media, the chefs and farmers changing the world, and what it means to be a "progressive hedonis...
This weekâs episode of One Bite is Everything takes you on a revealing journeyâright into your own kitchen. Having done this herself to some astonishing revelations, host Dana DiPrima walks you through a simple but eye-opening Kitchen Audit to find out just how far your food is traveling before it hits your plate.
Youâll explore three key spots:
Egg shortages, skyrocketing prices, and farms in crisisâavian flu has made its way back into the headlines, but whatâs really happening behind the scenes? In this episode, we sit down with Michael Rhys, CEO & Co-Founder of Barnwell Bio, to explore how biosecurity technology is transforming the way we detect and prevent disease outbreaks in agriculture.
Michael shares insights on why avian flu isnât just a poultry problem, h...
Your food is changing, and the policies behind it could be making things worse.
From rising grocery prices to a sudden freeze in farm aid, February brought major shifts that impact what you eat, how much you pay, and where your food comes from. In this episode, we break down the most critical policy changes and what they mean for you as a consumer.
Farmers are the backbone of America, but are they being left behind in Washington? In this re-released conversation with Sharon McMahon, better known as Americaâs Government Teacher, we explore how farm policy is shaped, why farmers feel invisible in the political process, and how shifting power structures impact our food system.
Since this episode first aired, weâve seen budget cuts, trade disputes, and major agricultural poli...
What happens when a farm does everything rightâgets permits, follows regulations, and builds a thriving local food communityâonly to be hit with lawsuits from its own neighbors? Thatâs the reality for Vernon Family Farm in New Hampshire, where a battle over agritourism, zoning laws, and NIMBY opposition is threatening their ability to survive.
In this episode of One Bite is Everything, we dig into:
â The rise of NIMBYism against...
Welcome to the 100th episode of One Bite is Everything! đ Iâm so grateful to have you here as we hit this milestone together.
Over the last 100 episodes, weâve uncovered the deeper stories behind our food system, and today, weâre tackling a big one: Does your supermarket have too much power? What does that mean? And what do we do about it?
In this episode, we break down:
â How supermarkets took control of o...
United States of Kennedy is a podcast about our cultural fascination with the Kennedy dynasty. Every week, hosts Lyra Smith and George Civeris go into one aspect of the Kennedy story.
If you've ever wanted to know about champagne, satanism, the Stonewall Uprising, chaos theory, LSD, El Nino, true crime and Rosa Parks, then look no further. Josh and Chuck have you covered.
Current and classic episodes, featuring compelling true-crime mysteries, powerful documentaries and in-depth investigations. Follow now to get the latest episodes of Dateline NBC completely free, or subscribe to Dateline Premium for ad-free listening and exclusive bonus content: DatelinePremium.com
The Clay Travis and Buck Sexton Show. Clay Travis and Buck Sexton tackle the biggest stories in news, politics and current events with intelligence and humor. From the border crisis, to the madness of cancel culture and far-left missteps, Clay and Buck guide listeners through the latest headlines and hot topics with fun and entertaining conversations and opinions.
Does hearing about a true crime case always leave you scouring the internet for the truth behind the story? Dive into your next mystery with Crime Junkie. Every Monday, join your host Ashley Flowers as she unravels all the details of infamous and underreported true crime cases with her best friend Brit Prawat. From cold cases to missing persons and heroes in our community who seek justice, Crime Junkie is your destination for theories and stories you wonât hear anywhere else. Whether you're a seasoned true crime enthusiast or new to the genre, you'll find yourself on the edge of your seat awaiting a new episode every Monday. If you can never get enough true crime... Congratulations, youâve found your people. Follow to join a community of Crime Junkies! Crime Junkie is presented by audiochuck Media Company.