Hello everybody in today's episode of the science behind that podcast, we are talking about the science behind pasteurization. We will be talking about its history/why it was invented, how it works, why there's a growing movement to not drink pasteurized milk, and the pathogens you can acquire from non-pasteurized milk. I hope all of you guys had a fantastic weekend, and I hope you enjoy the episode! All the music in this episode was generously provided by < e s c p >, a member of the FSM Team, so make sure to give them some love!
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