Bar Talking Talking Bar
Podcast sharing stories of Bartenders, Brands & Ambassadors, Hospitality Pros & Cocktail Lovers in NYC
Episodes
Join us as we sit down with José "Jay" Córdero, a celebrated bartender with roots in NYC and Mexican heritage. Discover how Jay transitioned from NYC to New Jersey, becoming the head bartender at Living Room Bar inside the W Hotel in Hoboken. With a passion for learning, teaching, and training, Jay shares his inspiring journey through the hospitality industry, his insights on crafting unforgettable cocktails, a...
Discover how Thomas Yeo, owner/co‑founder of Bon Délire and Beverage Director at Group Barroco, helped shape the Montreal cocktail scene by turning ordinary nights into memorable experiences.
At Bon Délire, Thomas Yeo creates expertly crafted cocktails alongside Kate Boushel, working in a festive, late-'90s-inspired space.
In this episode of Talking Bar Talking Bar, we sit down with Thomas to unpack his jour...
Join us for an INSPIRING episode of Bar Talking Talking Bar with Benjamin Zapien. From Mexico to NYC's iconic Dear Irving at Broadway, Benjamin's journey exemplifies resilience. As a trainee of the esteemed Meaghan Dorman—bar owner, bartender, and mentor—he overcame the challenge of being deaf in one ear, he worked very hard to became a head bartender. Discover how he turned obstacles into opportunities, master...
Discover WHY The Pathfinder Hemp and Root, with its complex, amaro-like flavor, has captivated mindful drinkers and bartenders alike. Join Michael Toscano, East Coast Director of Sales and Brand for The Pathfinder, as he unveils the magic behind this hemp-based non-alcoholic spirit.
Michael shares how sobriety has shaped his life and fueled his enthusiasm for creating inclusive, vibrant spaces in the hospitality ind...
See HOW Sam Bail is building a supportive, alcohol-free community. NYC's legendary nightlife has always been all about the booze, but Sam Bail, the mastermind behind Bright Nights Social, is seriously shaking things up. In this exclusive feature, we're diving into how Sam has made her platform the go-to spot for creative, fun, and totally alcohol-free pop-up bars all over the city.
Sam isn't just offer...
Join Bar Talking Talking Bar with Jen Collins, Sales Director at Aplós, as we continue Dry January. From West Virginia roots and Korean heritage to selling frames, fine dining, and brand launches (Leblon in Brazil to Mezcal), Jen reveals why she chose alcohol-optional living—celiac, gut health, and a desire to savor life. Hear how international culture, hospitality, and purpose led her to Aplós and the non‑alcoholic move...
In the spirit of Dry January, join us for this episode of Bar Talking Talking Bar as we delve into the heart of NYC's cocktail scene of non-alcoholic beverages with Chelsey Andreasen. Discover how she's making waves in NYC's cocktail scene, embracing the trend of mindful drinking.
Chelsey shares her insights on the rising popularity of non-alcoholic options and how they're transforming the hospitality ...
It started with "Dry January." Now it's a year-round revolution, and it's happening at your bar, right now. This is your wake-up call. Gen Z is drinking less than any generation in history, and they are demanding better options. While many are just noticing, Veronica Chaparro saw the future.
Veronica Chaparro earned her stripes in the trenches. She hustled her way from Disney retail to the de...
This is for everyone in the hospitality industry who's ever wondered: "Is this worth it?"
This is the craziest, most relatable story we've ever told on this podcast. It’s about a man who faced the ultimate industry burnout and made a choice most of us only dream about.
Meet Piero Cespedes. He was living the life other chefs, bartenders, and ambassadors would kill for: a high-stakes career in New York Ci...
WHAT does it take TO MOVE to a new country and MAKE IT in the competitive NYC bar scene? Felipe Muñoz, the account specialist for the incredible women-owned Yola Mezcal, shares his unforgettable journey.
This is the story of how a friendly kid from Colombia, who started out working in a kitchen with his three brothers, found his calling in the bar industry. Felipe's journey took him from Miami to Boston and...
In this episode, we dive into the inspiring story of Katie Sips, a NYU graduate with a degree in flute 🪈who transformed her passion for music into an artful career in bartending. From Ohio to NYC, hear how she became a lead bartender at Record Room LIC.
We talk about her participation in Speed Rack and her notable awards, including the 10 to 1 NYC Champion (2024) and Daiq Off National Champion (2025). A candid dis...
🎥 Welcome back to Bar Talking Talking Bar! 🥃✨ In this exciting new episode You'll Discover: The amazing Patrick's Narain Bourbon Love Story. From his roots as an amateur fighter and fitness coach to a passionate bourbon reviewer. How fitness led Patrick to meet his amazing wife, a fellow coach and foodie. The delicious world of food tasting and how it opened Patrick’s eyes to the nuances of bourbon. The evol...
Trigger Warning: Description of Violence and Sensitive Discussions on Mental Health!
Join us for this exciting episode of Bar Talking Talking Bar as we sit down with Josh Lopez, the lead bartender at Harriet's Rooftop & Lounge in Dumbo, Brooklyn. With stunning views of the Brooklyn Bridge and the Manhattan skyline.
Before stepping behind the bar, Josh began his journey as a building concierge, where he mastered th...
Ever wondered how cave water, clown school, and Widow Jane whiskey are connected? Join us for a captivating episode of Bar Talking Talking Bar with NYC brand ambassador Garret Dostal, where we unravel this unique story! Discover the secrets behind Widow Jane Distillery's exceptional spirits, from the pure limestone water sourced from the legendary Widow Jane Mine to their innovative aging techniques. This episode pr...
In this eye-opening episode, we sit down with John M. Garda, founder of In Service Society a 501(c)3, to explore the urgent challenges facing the hospitality industry and how you can be part of the solution. In Service Society gives many resources through their innovative community on Discord a live community framework.
Find out how partnering with NYC Department of Consumer and Worker Protection and is working to c...
This week on Bar Talking Talking Bar, we sit down with the incredible Natasha Bermudez, the powerhouse leading the charge at Seed Library NYC, the first permanent New York bar from the world-renowned bartender Ryan Chetiyawardana (Mr. Lyan).
Natasha shares her inspiring journey, which began in NYC, took her to her roots in the Dominican Republic, and brought her back to the big apple at 18. With early dreams of ...
Join us for a thrilling episode of Bar Talking Talking Bar as we uncover the journey of Jairo Taveras, a Dominican-born, Harlem-raised former bartender who has transformed his passion for mixology into a vibrant career as a brand ambassador for Mijenta Tequila.
From his humble beginnings as a concierge to shaking things up at iconic bars like Bathtub Gin and Honeywell Jairo's story is a testament to the power of pe...
In this episode, we sit down with Beatriz Almeida, the Head Bartender of the acclaimed cocktail bar Banzarbar inspired by those 20th-century expeditions to explore Antarctica by Sir Ernest Shackleton, tucked on the second floor of Freemans -the restaurant at the end of Freemans alley, in the Lower East Side in New York City.
Beatriz shares her incredible journey from learning from her grandma to being a culinary student ...
Join us in this exciting episode of Bar Talking - Talking Bar, where we dive deep into the inspiring journey of Carla Verenzuela, the Head of Brand Development at Casa Lotos.
Originally from Venezuela, Carla’s path took her from studying Film and becoming a Jewelry Designer to bartending in NYC, where she learned the ropes of the industry through hands-on experience. Her magnetic personality caught the attention of Ron ...
Join Bar Talking Talking Bar as we welcome in this inspiring episode we sit down with Steve Martin, the NYC brand ambassador for Cardenxe Sotol. Steve shares his incredible story, from his roots in Washington Heights to his transformative experiences in Puebla, Mexico.
Discover how he navigated through challenges, starting as a delivery guy and rising to the role of Sous Chef, only to find his true passion in barten...
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