It's Parmesan Cheese, not Parmeesean cheese!

A Jubal Phone Prank is when our listeners set-up a friend or family member to wake up with The Jubal Show, phone prank style.

James is on the phone today and he wants to prank his girlfriend Crystal, who has a catering company and gets very stressed out about things!

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Episode Transcript

Speaker 1 (00:01):
The Jewbil Show on demand. It's another Jebil phone frame Mornings.
That's twenties catering. This is Crystal. Hey, Crystal, how are you.
The name is Pete Deakins. I'm calling from and you're
putting together a banquet for our company. I know you've
been dealing with Rose, um, but yeah, I'm taking over.

(00:24):
So I just needed to call and check in and
see how things are going and if the menus put
together and decided upon and all of the other things
are decided upon, and everything's decided upon for the event
that you're catering. Um. Yes, yeah, Rose and I have
been working on a great menu. And you said your
name was Pete, right, Yes, my name is Pete, and
I haven't spoken with you yet, so I just wanted

(00:46):
to call because it's it's coming up in a few days.
I hope you know that. Yeah, so we very much
know that, and we've been working hard, like you know,
ironing out all the details and just prepping and to
a cooking sern. Great great great. Um. Did Rose go
over the Parmesian cheese with you? Parmesian cheese? Um? I'm sorry,

(01:06):
I don't know what parmesian is. You haven't heard of
Parmesian cheese before. No, and Rose actually didn't mention that. Yeah,
she didn't go over the parmesian. Are you telling me
that Rose did not go over the Parmesian cheese with you?
You know, maybe there was some sort of miscommunication. If
you can just spell a Parmesian for me, I can
look that up right now. We will find like the
best recipe. Well it's not so much a recipe thing,

(01:27):
but that's fine. I can go ahead and give you.
It's p A R M E s A N Parmesian.
You mean Parmesan cheese. No, I mean Parmesian cheese. I
don't know what that other one is, but it's like
the white sprinkly cheese, right, parmesan Parmesian cheese, Yeah, Parmesan cheese.
I don't know what that is. I'm talking about Parmesian cheese.

(01:49):
Uh no, we are talking about the same cheese. It
is Parmesan cheese. You're definitely not, because you're saying a
different word than I am. I've never heard of that before.
I'm talking about Parmesian cheese. It's very popular. It's a
white basically. It goes on a lot of pastas and
things like that a lot of pasta. I don't know
what a love of a la pasasta. I don't know

(02:10):
what that is, and I need to get this figure
of all right, you know, sir, we definitely have that
under control, and if actually well, I don't know if
you have it under control, because I still haven't heard
you describe the food item that I'm talking about, So
I don't even know if you have parmesian or if
you can get your hands on some parmesian. I'm not
a cook. I've never actually done much in the kitchen

(02:31):
at all except for head to the microwave, so I
don't know if parmesian is something that you have to
order ahead of time or if it's rare. Parmesan is
very very common. It comes in different ways. I bet
you might have that like green shaky can a people.
I don't know bridge what you're talking about because you
just said something else. I'm very concerned now, and I

(02:52):
don't want to have to pull our business and go
find somewhere else that we'll be able to locate and
deal with the parmesian cheese in the specific way that
they need it out with. Um No, it's the same cheese.
It's pronounced parmesan um. And that's actually a pet peeve
of mine when people pronounce it wrong, Like, how are
you even saying parmesian cheese? It's not parmesian, Okay, it's

(03:15):
parmesan cheese. I've literally never heard anyone call it parmesian cheese.
No idea where you got that from. Is there anything
else you need, because yes, we have parmesan, and I
wasn't asking about as I was asking about parmesian. It's
the same cheese. It's the same cheese, sir. With all
due respect, I'm going to go we have parmesan cheese.

(03:36):
I call it parmesan. The rest of the world does
you call parmesian. We have it. It's under control. Parmesian cheese.
You need it. It's parmesan, it's Parmesian. Parmesan. Parmesian is
Jean Asian, but it is Jean. It's it's parmesan cheese.
It's parmesan. It's parmesan. It's parmesan on cheese, Sir. I'm

(04:01):
so sorry you can't grasp that it's parmesan cheese. We
have it. I am hanging up now, sir. Please go
learn how to speak, and I know how to say parsian.
I know how to say Parsian. I know how to
say parmesan, Parmesan. It's parmesan, Parmesan, parmesan. Okay, well, this
is a phone prank. This is actually Double from Jewel
Show doing a phone prank on you and your boyfriend.

(04:21):
James set you up. Surprised. Are you getting me? He
said that you're a caterer and you deal with a
lot of clients who mispronounced food words, and you get
really annoyed by it. I mean a little annoyed. I
mean saying the word parmesian is hard. I don't I
understand why he didn't get it. Crystal, it's parmesan. The

(04:45):
Jebel Show on Demand,