Cellar Notes on WYPR

The little-known white grape Torontes from Argentina offers a solid alternative to the gang of usual suspects.

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Perfect for Spring, the white wines of Spain are full of flavor and character.

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Al looks at the wines from one of California’s most reliable bargain wine producers, Joel Gott.

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Languedoc-Roussillon is not as well-known as it should be.  Hugh takes a look at their fabulous white wines.

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Languedoc-Roussillon isn’t well known, and that should change once you hear about their marvelous reds.

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With St. Patrick’s Day coming up, it might be a good time to bone up on some of the better dark beers in the market.

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Oregon’s signature grape, Pinot Noir, has scaled the heights of quality.  Hugh takes a look at some recent releases.

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Chile has established a niche in the American market, where its budget friendly wines have become quite popular.

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Al has turned up a trio of very affordable high-quality Chiantis with a ton of personality and promise.

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Hugh continues with his exploration of South Africa’s wines, which offer planet of pleasant surprises.

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Although South Africa has been around for centuries, their wines are not particularly well known here in the States.  Hugh sets out to remedy that.

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Hugh and Al agree, the Margaret River region of Australia is their favorite down under.  The wines offer refinement, precision, and pleasure.

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Many big wineries not only offer a premium line of wines, they also offer a line of reduced-price wines under a “second label”.  Hugh explains.

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Once the darling of the bargain hunters, Fetzer has returned to the market in a big way and is offering remarkable bargains.

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We all need to stretch our dollars a little bit after the holidays.  Al has some recommendations for some high-quality, low-price whites.

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After the holidays, we all need to find wines that fit within our budget.  Hugh has found some very affordable reds.

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There’s no better time to pop the cork on a bottle of real Champagne than New Year’s Eve.  Hugh has a selection of recommendations.

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We all like a glass of bubbly this time of year, and it doesn’t have to be Champagne.

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Sometimes you need to splurge a little to get a gift for somebody special.  Hugh has some ideas for premium gifts that won’t break the bank.

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