In this vibrant episode of Cannabis Man, dive into a personal tale of rediscovery as our host returns to the joys of cannabis after a month-long break, experiencing a newfound appreciation and significantly lower tolerance. From delightful cannabis-infused experiences in Chicago's Restaurant Week to an intimate cannabis Smoke Out with Tree Huggers Chicago, join us on a journey through the city's culinary and cannabis highlights. Plus a fun and engaging interview with Jason Erkes, Cresco Labs spokesperson, unveiling the innovative collaboration between Cresco's Good News brand and The Fifty/50 group, resulting in a THC-infused Buffalo Wing Sauce sensation. Amidst these uplifting stories, we also touch on the ongoing challenges in cannabis legalization, highlighted by the recent legal actions of Texas Attorney General Ken Paxton against cannabis-friendly Texas cities. Tune in for an episode filled with cannabis culture, culinary adventures, and critical conversations.
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