Judy Tan is the CEO & Founder of Purely Drinks. Judy was born in Taishan in Southern China . Judy and her family immigrated to the USA when she was six years old and grew up in Portland, Oregon. A graphic designer by trade working for some very big companies; Judy took the leap to start her own business.
Inspired by the memories of her Chinese grandmother's recipes, Purely was founded in Judy’s own kitchen, perfected with a modern approach to meet her consumers' needs today - organic ingredients, low sugar, vegan, gluten-free, and locally sourced.
Drinking apple cider vinegar is known for its many health benefits which include: weight loss, digestion, heart health, regulating blood pressure, nutrient absorption, energy and insulin regulation.
Purely was awarded the Good Foods Award and “Ark of Taste USA” for her drinking vinegar which is infused with fruit/herbs and botanicals for your tonics, mocktails, cocktails and culinary creations. Judy is creating community and connections in a healthy way.
Great having Judy on to share her journey with Purely and never giving up on her dreams!
Thanks to Gate510 a startup workspace for the location where we recorded the podcast.
https://purelydrinks.com
20% Off discount code : FOODORIGINS
Now on YouTube!
https://youtu.be/VIvhbDRcMl4
Show Notes
https://www.foodoriginspodcast.com/podcast-episode-32
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