Revolutionizing Food Systems: Transforming Communities for Generational Wealth Creation, with Tom McDougall

Today we explore how a transformed food system can pave the way for generational wealth creation, equity, and a sustainable future for communities.

4P Foods is working to revolutionize the food industry by connecting smallholder farmers with local consumers, and CEO Tom McDougall joins us to talk about the need to improve food ecosystems, considering their impact on local economies, the environment, and healthcare. Tom shares his firsthand experiences with the externalities and true costs of the industrial food system, shedding light on the importance of creating alternative strategies.

Moving the Needle is hosted by Christopher Gergen & Johnathan Holifield, and is produced by Earfluence.

Thank you to our sponsors:

• Live Oak Bank is on a mission to be America's small business bank and has the privilege of helping thousands of passionate, driven entrepreneurs turn their dreams into reality. These small business owners aren’t in it for the fortune or the fame. They’re in it to make a difference, just like Live Oak.
• SHRM has created better workplaces by supporting diversity, equity and inclusion throughout the world of work and society. It’s why they developed the Together Forward@ Work initiative to drive racial inequity out of the workplace. It’s why SHRM made a capital commitment to support minority-owned business enterprises.

If you like our podcast, you'll also like our books:

• The Future Economy and Inclusive Competitiveness: How Demographic Trends and Innovation Can Create Economic Prosperity for All Americans, by Johnathan Holifield
• Life Entrepreneurs: Ordinary People Creating Extraordinary Lives, by Christopher Gergen and Gregg Vanourek