James from Avnge Brewing joins Warren and Davydd in the Thursday night zoom room to tell the story of his travels in beer and the creation of his brewery!
To maximise your experience of the episode we suggest you get the tasting pack of the beers we discuss from our online store: https://the-coolroom-podcast.myshopify.com/products/avnge-6-pack
We learn all about the origins of the brewery's name, how James found himself making beers out at Killer Sprocket even some secrets about Melbourne's street art scene.
We debate definitions of "dank", discover "drybeaning" and how you can tell if your beer has oxidised or not.
You might notice some heavy editing toward the end of the podcast - trust us, it's for the best!
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