Imagining the three courses serving plenty of food in the kindness economy: grown, kept and shared. Inspired by The Parachute Club’s Rise Up! Feeding and healing ourselves and our home; many hands make light work; and good work in good company is good. Investing in the essentials, harvesting joy and security. By Heather McLeod in Thunder Bay, Ontario, Canada
Script, score and more at www.SomethingDifferentThisWayComes.ca
Referencing:
Braiding Sweetgrass - Indigenous Wisdom, Scientific Knowledge, and the Teachings of Plants by Robin Wall Kimmerer
https://foodsystemreportcard.ca/food-production/
Rise Up by the Parachute Club https://www.youtube.com/watch?v=qNwuB76pBcc
The Blindboy Podcast (seed bombs) https://play.acast.com/s/blindboy/mental-health-biodiversity-and-mythology
Methane-eating Grassland Microbes need grazing ruminants: https://www.nature.com/articles/s43705-021-00068-2
Central Canada’s White Pine Grandmother Tree harvest https://www.ancientforest.org/the-past-isnt-what-it-used-to-be/
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