November 24, 2023 • 45 mins
This week on nFocus with Annie J Koshy, Annie interviews Siva Swaminathan, the culinary expert, instructor, and food consultant at Chezsiva Cooking School in Toronto, Canada. Delve into a discussion on slow food principles and healthy cooking, where Siva leverages her culinary expertise to craft low GI, healthy meal plans catered to those with chronic conditions such as diabetes.
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