February 12, 2021 • 12 mins
Nino Bergese è stato uno dei più grandi cuochi italiani del Novecento. Dopo aver iniziato al servizio delle grandi famiglie piemontesi, aprì una piccola osteria a Genova - La Santa - dove arrivò a prendere due stelle Michelin, con le sue idee innovative di cucina e di ristorazione
Mark as Played
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